The Fiery Foods & BBQ show is this coming weekend March 5-7, 2010 at Sandia Resort and Casino in Albuquerque, New Mexico. If you are planning on attending the show you can find out products at booth 412 and 621. Flavors of the Sun is in booth 412 and say Hi to Keith. At booth 621 you should find Jason with Texas Foods.com so go say Hi.

SUPER BOWL SUNDAY!! We are looking forward to watching today's game and enjoying our BBQ ribs and pulled pork sandwiches made with Ay! Chihuahua Spicy BBQ sauce and Chipotle Pecan Rub and Seasoning. This is a delicious choice for your pre-game or game food. The taste will make you want to not gobble the food up so it can be enjoyed with all the buddies and gal pals. Go Saints!! sorry colt fans had to get that out of my system.

6 more weeks of winter!!! Actually, it doesn't bother us much because we know there are lots of great bbq dishs we can prepare indoors. Check out Aychihuahuagourmet.com for recipes using Ay! Chihuahua BBQ and dipping sauces.

Recently Ay! Chihuahua Spicy BBQ & Dipping Sauce won a first place award from the Fiery Foods and BBQ Show. A third place Scovie in the fruit based was taken by Ay! Chihuahua Smokey Pecan BBQ & Dipping Sauce. We will not be at the show in Albuquerque this year even though we really wanted to, but we just could not to pull it off. We hope everyone that goes enjoys the show.

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For direct cooking on a charcoal grill, make sure there is enough charcoal to extend in a single layer 1 to 2 inches beyond the area of the food on the grill. Pour briquettes into the grill to determine the quantity, then stack into a pyramid for lighting. 

Marinating quickly tenderizes meat and also adds additional flavor. With our BBQ sauce you should just coat the chicken. You would use this method for baking because if you put meat on the grill with sauce on it then you can burn it.  The sauce should always be put on the meat at the end of the grilling time.  The marinade should completely surround the food. Cooked meat should never be returned to a cold marinade.

This is a big show if you have never been.  We will miss this show this year but we have placed an Ad in the program.  I love to see the guys that come in with the Pepto-Bismol around their necks. The crowd always has so much energy that it is contagious.  If you go to the show let me know what you thought about it.

Many thanks go to our designer Kash Hatton who is the owner of nVisage Technology Solutions.  If you need help with a website he is the go to guy. 

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